1 cup Honey
2 cup Sesame Butter, ((OR))
2 cup Sesame Seeds, ground*
1 cup Dry Milk
1 tsp Vanilla Extract
How to cook :
In medium saucepan bring 1 cup honey to boil; remove from heat.
Blend in sesame butter or sesame seed.
Mix in dry milk and vanilla.
Spread into 8-inch cake pan, large bread pan or Tupperware sandwich boxes.
Cut into small squares and regrigerate in pan or boxes.
If using ground seed, butter pan first.
Serve as nutritious snack or dessert.
NOTES :*Measure AFTER grinding in blender.